//www.thehighwayman.net/wp-content/uploads/2019/01/valentinesdayheader.jpg

Starters

  • Carrot & coriander soup
    with fresh bread roll & butter
  • Grilled goats’ cheese
    with baked pear drizzled with honey, rocket & pomegranate salad
  • Highland smoked salmon
    with Scandinavian style potato salad, gherkin, dill & turmeric crème fraiche
  • Mushroom Julienne
    wild & cultivated mushrooms baked in a cream sauce topped with grilled cheese

Mains

  • Steak, mushroom & Guinness pie
    served with new potatoes & vegetables
  • Rib-eye steak (10oz)
    served with chips, Portobello mushroom, salad & onion rings (£8 supplement)
  • Grilled salmon fillet
    served with Mediterranean vegetable ratatouille
  • Nut & mushroom roast
    served with baked new potatoes, vegetables & gravy

Desserts

  • Mini Pavlova
    with fresh fruit, cream & fruit coulis
  • Lemon cheesecake
    with mango & passionfruit fruit salad

Please contact us via the website booking form or on 01449760369 to book a table, and we appreciate to have your meal choices as soon as convenient.

2 courses – £28.95

3 courses – £36.45

All items on the menu are subject to availability

All our Eggs are Free-Range.

All our Meat and Poultry is purchased from local farms and suppliers.

Some dishes might contain Nuts therefore, if you are allergic to any foods please advise us at the time of ordering.

We are able to adapt some meals to suit your needs, please ask at time of ordering if it is possible.