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Starters

  • Winter vegetable soup
    with fresh bread roll & butter
  • Classic Prawn cocktail
    with little gem lettuce & Rose-Marie sauce
  • Grilled goats cheese
    with honey, walnuts & beetroot creme fraiche
  • Smoked salmon & crayfish salad
    with green pesto & olive oil dressing

Mains

  • Traditional Norfolk roast turkey
    with all the trimmings
  • Traditional roast rib of beef
    with all the trimmings
  • Mushrooms & nut roast
    with honey glazed parsnips, roast potato, seasonal vegetables and gravy
  • Grilled salmon fillet glazed in teriyaki sauce
    with sesame seeds & Jasmine rice

Desserts

  • Traditional Christmas pudding
    with Alder Carr farm Christmas ice-cream
  • Chocolate & Bayley's cheesecake
    with Alder Carr farm Christmas ice-cream
  • Selection of luxury cheese, biscuits & grapes
  • Panna cotta
    with mango & passionfruit

£85.95 PER PERSON

Please note a deposit of £20 per head is required.

Please note if you have any dietary requirements feel free to contact Olga, the Chef, directly on (01449) 760369

All items on the menu are subject to availability.

All our eggs are free-range.

All our meat and poultry is purchased from local farms and suppliers.

We are able to adapt some meals to suit your needs, please ask at time of ordering if it is possible.

Food allergies and intolerances:

Please ask a member of staff if you require information on the ingredients in the food that we serve.