Public house & Restaurant

The Highwayman

located in the heart of Suffolk

Dear Customers

Please note:


The Highwayman will be closed from June 3rd to June 18th. We will reopen on the evening of Wednesday, June 19th. We apologize for any inconvenience this may cause and thank you for your understanding.

Please click on reservations in order to view our latest opening times.

Please contact us for any inquiries and bookings.

Looking forward to seeing you all.

Warmest regards,

David & Olga

and all the team at The Highwayman

Cozy & Relaxed

About Us

A friendly family welcome is extended to all who visit The Highwayman, a grade II listed 17th century timber framed building that has been sympathetically extended.

David & Olga took over the running of The Highwayman restaurant in Ipswich in October 2004 and warmly welcome everyone to sample the honest home cooked food, a good selection and well kept real ales. The main restaurant and galleries provide a traditional and relaxing atmosphere in the which to dine amongst soft lighting that complements the exposed oak frame of the building.

Our food is all about the ingredients which, whenever possible, are locally sourced, seasonal and always freshly prepared. In particular a relaxing Sunday lunchtime at The Highwayman is sure to become a tradition. Tuck into roast rib of beef with Yorkshire pudding, roast potatoes and seasonal vegetables. We also cater to any dietary requirements upon request.

Chef - Olga Parry
Reservation

Please note:

We have specials boards up in the bar which include fresh fish of the day, vegetarian options, daily specials & rib-eye or sirloin steaks.

Starters

  • Chef’s Soup of the Day
    £6.95
    with fresh bread roll & butter
  • Highland smoked salmon & crayfish salad
    £7.85
    with green pesto & olive oil dressing
  • Antipasto
    £7.75
    selection of cured Italian meats, olives & mixed salad
  • Grilled Goat cheese
    £7.75
    with honey, walnuts & beetroot salsa
  • Smoked Chicken & Bacon Caesar salad
    £7.85

Mains

  • Chef’s Pie of the Day
    £14.45
  • Cassoulet
    £14.95
    classic French mixed bean, Toulouse sausage & pancetta casserole & duck leg confit
  • Chicken Dnipro (Olga’s Signature Dish) - grilled chicken breast
    £14.65
    with creamy mushroom sauce and cheese
  • Grilled Salmon fillet
    £14.95
    served with Mediterranean vegetable ratatouille
  • Red lentil and aubergine moussaka, ricotta and feta cheese
    £13.25

Desserts

  • Cheesecake of the day
    £6.95
  • Chocolate fudge cake
    £6.95
    with Chantilly cream
  • Selection of luxury ice cream
    £6.95
  • Sticky toffee pudding
    £6.95
    with toffee sauce & ice-cream
  • Selection of luxury cheeses
    £875
    Suffolk Gold, Suffolk Blue & Welsh Cheddar served with biscuits and grapes

Something for Everyone

Lunch Menu

Dessert

Selection of Wines

Wednesday 12:00 PM – 3:00 PM6:30 PM – 10:30 PM
Thursday 12:00 PM – 3:00